RECIPE: 5 INGREDIENTS HOMEMADE MAYONNAISE
INGREDIENTS: ¾ cup grapeseed oil ¼ cup extra virgin olive oil 1 Egg 2 tablespoons lemon juice ½ teaspoon
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HOMEMADE MOCHA HAZELNUT SPREAD Homemade
Yield: Makes 250ml INGREDIENTS: 2/3 cup hazelnuts (or any other nut), roasted, skins removed 1 tsp good-quality instant coffee powder
Read MoreRECIPE: APPLE VANILLA GREEK YOGURT PANCAKES
Waking up in the morning can be a big dread and what better way to make that morning worth waking
Read MoreAPEROL: SWEET DREAMS ARE MADE OF THIS
Hello sundown! It’s time to try the “Ap” that lets you cross over from work to play in an instant. We’re
Read MorePopeyes® Louisiana Kitchen now in South Africa – It’s about time!
The iconic American and celebrity loved restaurant brand, Popeyes Louisiana Kitchen, will soon serve authentic Louisiana-inspired chicken in South Africa. On July 13, 2017,
Read MorePRESSURE COOKER MINI ZUCCHINI CAKES
Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 6 INGREDIENTS Cake: 2 cups
Read MoreRECIPE: 5 INGREDIENT PRESSURE COOKER CHEESY EGG BAKE
What’s for breakfast? ask no further, we have you covered. Prep time: 5 mins Cook time: 10 mins Total
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RECIPE: PENNE RIGATE PASTA USING THE DEFY PRESSURE COOKER
INGREDIENTS 450 grams penne pasta 1 small onion, sliced 1 small shallot, diced (optional) 3 cloves garlic, minced 12 white
Read MoreCOMPETITION: WIN OUMA Premium and Mini Bite Size Rusk HAMPERS
OUMA Rusks, the iconic South African rusks range, has just introduced two new additions to the family: OUMA Premium Rusks
Read MoreCOMPETITION: GIVE DAD A NEW PERSPECTIVE ON FATHER’S DAY
Launched in South Africa in late 2016, this singular, award-winning whisky is crafted using a bespoke blend of the finest
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