A summer drink should be refreshing and light. Wine cocktails in summer that are light on sweetness are a perfect summer delight. Most summer wine cocktails consist of using Rosé wine but we prefer this delightful ginger recipe, which is outstanding and the perfect balance between sweet and savoury.
You will need
80ml’s KWV Classic Collection Sparkling Wine
80mls Ginger Beer
1 TSP of Muddled Ginger
1 TBS of Agave Syrup (Found at most Woolworths stores)
1-2 Dashes of Tabasco (optional)
Put the sliced ginger and agave syrup in a cocktail shaker or directly into your vessel of choice and muddle with a wooden spoon until ginger is fragrant, add the ginger beer, stir and strain into a sugar-rimmed cocktail glass with ice. Top with the sparkling wine and dashes of Tabasco.
Best served in a jam jar with a colourful straw.